Philadelphia, PA 19144 | Full Time/Direct Hire
Coordinator for an immediate need. Candidate will have kitchen director
experience including managing and assisting with nutrition, menu, serving,
preservation process, cleaning, kitchen codes and health and safety. Must be
licensed to work in Philadelphia and possess ServSafe certification. Hours to
start are 8: 30 am to 2: 30 pm, Monday through Friday. Additional morning hours
may be available in the future.